Perfect Snacks

Coconut Peanut Butter

Perfect Snacks Coconut Peanut Butter protein bar product photo
16g
Protein
22g
Fat
26g
Carbs
19g
Sugar
350
Calories
Allergens:Milk, Eggs, Coconuts, Peanuts, Sesame
Diet:Vegetarian, Gluten-Free
Total Ingredients:26

TL:DR

In 2 Sentences

A refrigerated, pantry‑style recipe—many organic ingredients, no sugar alcohols or artificial sweeteners—delivering a coconut‑peanut butter profile that fans say is cookie‑dough‑like. It pairs 16g of complete protein with a subtle “superfoods” sprinkle of fruit and greens powders.

When to choose Perfect Snacks Coconut Peanut Butter

Reach for it when you need a portable mini meal and prefer honey over sugar alcohols—busy mornings, long travel days, or post‑workout refuels. Ideal for peanut‑butter lovers who don’t mind a sweeter bar and appreciate a chill‑soft, fudgy texture.

What's in the Perfect Snacks bar?

Perfect Snacks’ Coconut Peanut Butter bar reads like a pantry, not a lab: peanut butter and coconut lead the flavor, honey binds and sweetens, and the protein comes from a trio of nonfat dry milk (casein + whey), dried whole egg, and a touch of rice protein.

It’s a fat‑forward, energy‑dense bar—more mini‑meal than nibble—with most calories coming from peanuts and coconut, a higher‑than‑average carb load built from honey and fruit powders, and a mid‑pack 16g protein to round it out.

The bonus: a scatter of organic greens and seed oils quietly lifts B‑vitamins, vitamin E, and minerals.

Protein
16 g
Fat
22 g
Carbohydrates
26 g
Sugar
19 g
Calories
350
  • Protein

    16
    15
    MID

    At 16g, the protein is built primarily from nonfat dry milk (a blend of casein and whey) and dried whole egg, with smaller help from rice protein and the peanuts themselves. Dairy and egg are complete, highly digestible proteins, which elevates the bar’s overall quality; rice protein adds plant-based support but is lower in lysine on its own. The result sits a touch above the category average on grams while leaning on high‑quality animal proteins.

  • Fat

    22
    9
    HIGH

    The 22g fat lands near the top of the field and comes first from peanut butter and coconut/coconut oil, then from smaller amounts of olive, sesame, flax, and pumpkin seed oils. That mix delivers mostly unsaturated fats (peanut, olive, seed oils) alongside a meaningful dose of saturated fat from coconut. It’s rich and satisfying, with a little ALA omega‑3 from flax, but the coconut‑driven saturates make this a bar to treat as a meal, not a light bite.

  • Carbs

    26
    20
    HIGH

    Most of the 26g carbs come from honey—the sticky, bee‑made syrup that acts as both sweetener and binder—plus small contributions from fruit powders (apple, orange, papaya) and a little lactose from the milk. That’s largely whole‑food sugar rather than refined syrups or sugar alcohols, so expect quick energy; the bar’s ample fat and protein will blunt the rise somewhat but won’t erase it. If you want slow‑burn carbs, this skews more sprint than marathon.

  • Sugar

    19
    4
    HIGH

    The 19g of sugar is largely from honey, with traces from fruit ingredients and natural milk sugar (lactose); there are no sugar alcohols or artificial sweeteners here. That makes the sweetness familiar and easy to digest for many, but it does place this on the sweeter end of protein bars. If you’re watching added sugars, pair it with a lower‑carb meal or plan it around activity.

  • Calories

    350
    210
    HIGH

    At 350 calories, this is a hearty bar. Most of that energy comes from fat (peanuts and coconut contribute roughly half the total), with carbs from honey next and protein the remainder. Think portable mini‑meal for long mornings or travel rather than a low‑calorie snack.

Vitamins & Minerals

Vitamin E (~20% DV) comes from the nut and seed oils—peanut, sesame, flax, olive, and pumpkin—while the standout niacin (~50% DV) leans heavily on peanut butter. Riboflavin, thiamin, folate, and pantothenic acid arrive via milk/egg and the organic greens blend (kale, spinach, alfalfa), and minerals like magnesium, phosphorus, zinc, calcium, and copper reflect the nut/seed, dairy, and sea‑vegetable components.

E
20% DV
B3
50% DV
B2
15% DV
B1
15% DV
B9
15% DV
B5
15% DV
Iron
15% DV
Magnesium
20% DV
Phosphorus
20% DV
Zinc
15% DV
Copper
35% DV

Additives

No artificial sweeteners, sugar alcohols, gums, or emulsifiers—this recipe leans on recognizable foods. The more processed pieces are functional ones (nonfat dry milk, whole‑egg powder, and rice protein), while the fruit‑and‑greens powders and nut/seed oils add flavor and nutrients. It’s a long list, but still a pantry‑style one.

Ingredient List

Nuts & Seeds
Peanut Butter

Peanuts

Sugar
Honey

Honey bees collect floral nectar

Dairy
Nonfat milk

Cow's milk

Nuts & Seeds
Coconut

Coconut palm fruit flesh

Meat & Eggs
Whole egg powder

Chicken eggs

Fats & Oils
Coconut oil

Coconuts

Plant Proteins
Rice protein

Rice grain

Roots & Vegetables
Kale

Leafy Brassica vegetable

Nuts & Seeds
Flaxseed

Flax plant seeds

Teas, Spices, & Herbs
Rose hip

Wild rose fruit (Rosa canina)

What are people saying?

Sources

Range

I’ve been really liking “perfect bars”. Only downside is they’re stored in the fridge (but can last a week outside of it) but they taste like eating cookie dough :)
u/unknown
Direct user comment
Perfect bars are my favorite. No nasty ingredients & they’re all natural & organic. TaTe & texture is identical to cookie dough
u/unknown
Direct user comment
Perfect Bar in the refrigerator section. No sugar alcohols. All the other protein bars are full of crap and usually sucralose aspartame.
u/unknown
Direct user comment

Main Praise

Taste and texture lead the praise parade. Across Reddit and roundups from Health and Verywell Fit, fans consistently describe Perfect Bars as soft, creamy, and reminiscent of cookie dough—especially when they’re chilled.

The ingredient list reads like a pantry, not a lab: peanut butter, honey, milk and egg proteins, coconut, and a light dusting of fruit-and-greens powders, with no sugar alcohols or artificial sweeteners.

People also call them genuinely filling; at 350 calories with 16g of protein and substantial fats, they behave more like a small meal than a token snack. Dietitians in published reviews highlight the recognizable ingredients and satisfying richness, which helps curb the urge to hunt for a second snack 30 minutes later.

Main Criticism

Texture can swing from dreamy to disappointing.

Several buyers and Redditors report hard, dry, or chalky bars, and the pattern points to temperature swings or older stock—these bars are meant to be kept cold, and time outside the fridge changes them fast.

Others say the bars feel smaller than they used to, while the price has crept up, making the splurge harder to justify.

A Tasting Table taste test of a Starbucks‑stocked Peanut Butter Perfect Bar called it bland and dense, and even some fans admit they burn out on the strong peanut‑butter profile if they eat them daily.

Finally, this flavor is decidedly sweet at 19g of sugar (mostly from honey), which won’t fit every routine.

The Middle Ground

So which is it—cookie‑dough bliss or peanut‑butter sawdust? The truth depends on two things: storage and expectations.

When Perfect Bars are fresh and chilled, the texture is fudgy and cohesive; warm them up too long or let them sit for weeks, and you risk dryness or a crumbly bite.

That also explains why a grab‑and‑go version at a coffee shop might disappoint—these bars are sensitive to time and temperature. On nutrition, it’s not trying to be a low‑anything bar: 350 calories, 22g fat, 26g carbs, and 19g sugar place it squarely in “mini‑meal” territory.

If you’re avoiding sugar alcohols or want whole‑food sweetness and a complete protein blend (milk + egg, with a touch of rice), it shines. If you need low sugar or keto‑leaning macros, or you prefer a crisp, high‑fiber bar, you’re shopping in the wrong neighborhood.

As one Redditor’s “sawdust” jab suggests, a bad batch or a warm shelf can tank the experience—but the consistent fans (and two major editorial awards) aren’t imagining things either.

What's the bottom line?

Perfect Snacks’ Coconut Peanut Butter Perfect Bar is a fridge‑friendly, whole‑food‑leaning heavy hitter. It’s sweetened with honey, powered by milk and egg proteins, scented with coconut, and rounded out by nut and seed oils—no sugar alcohols or artificial sweeteners. At 16g of protein and 350 calories, it’s built to satisfy, not just tide you over.

Keep it cold for that signature fudgy bite, and think of it as a portable breakfast, travel standby, or post‑workout refuel rather than a light snack. Buy it if you love peanut butter, want recognizable ingredients, and prefer sweetness from honey over lab‑made sweeteners. Skip it if you need low sugar, follow vegan protocols, or avoid peanuts, milk, eggs, coconut, or sesame.

Handle the temperature right, and this flavor delivers exactly what fans promise: a cookie‑dough‑adjacent chew with enough substance to actually carry you through the next few hours. Listicle blurb: A fridge‑fresh, honey‑sweetened mini meal with 16g protein and a fudgy coconut‑peanut‑butter bite—great for satiating mornings or post‑workout stops; keep chilled, and note the sweet profile and common allergens.

Other Available Flavors